Traditional vending machines typically take a syrup compound and mix it with water in a mixing chamber.

The syrup is routed through pipework which is connected to a bottle or bag and which deposits the ingredients into the bowl with the water.

The two components are then mixed together to make a finished drink.

The VIVO-TEC™ from Cabana works on an entirely different technology platform.

The syrups are dispensed and the water is flushed through the system ensuring ‘germ-free’ rinsing every time.

Try our new Vivo-tec Simulator

Setting new standards in flexibility, variety and healthy drinking
VIVO-TEC™ is a completely new method of chilled, water based soft drink dispensers, using concentrated ingredients from bag in box as well as pure, chilled water that has undergone state of the art filtration
VIVO-TEC™ offers consumers complete freedom of choice, with the ability to choose not only still and sparkling drinks, but also to customize flavours by mixing the fruits they want…and all at a fraction of the sugar content of normal branded carbonates.

  • Patented “germ free” rinsing technology: Requires external cleaning only once every three months, saving time and money

  • Unique whirl chamber mixing system: Allows the consumer to mix all and any combination of fruit flavours, making the products more attractive, thus increasing sales and profits

  • Advanced dry cooling system: Highest possible cooling capacity 100% service-free, reducing maintenance costs and increasing dispensing time

  • Sparkling, Still and Flavour Mix Options for unheard of customized drink-variability

The VIVO-TEC™ from Cabana system is totally unique and its MidMix‚ system is patented by the manufacturers.